The human microbiome, diet, and health : workshop summary

The human microbiome, diet, and health workshop summary

"The Food Forum convened a public workshop on February 22-23, 2012, to explore current and emerging knowledge of the human microbiome, its role in human health, its interaction with the diet, and the translation of new research findings into tools and products that improve the nutritional quali...

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Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Food Forum, issuing body (issuing body), Institute of Medicine (U.S.). Food and Nutrition Board, issuing body
Other Authors: Pray, Leslie A., contributor (contributor), Pillsbury, Laura, 1984- contributor, Tomayko, Emily, contributor
Format: eBook
Language:Inglés
Published: Washington, District of Columbia : National Academies Press [2013]
Edition:1st ed
Subjects:
Human body > Microbiology > Congresses.
Diet > Congresses.
Food > Microbiology > Congresses.
Human beings > Nutrition > Congresses.
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009621956606719
Table of Contents:
  • Introduction
  • Study of the human microbiome
  • Interaction between the microbiome and health and environment
  • Influence of the microbiome on the metabolism of diet and dietary components
  • Influence of diet and dietary components on the microbiome
  • Societal and policy implications
  • Possibilities for the future.

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