Physical methods for stimulation of plant and mushroom development

Chemical additives used for increasing plant productivity can contaminate the raw materials used in food production. Physical methods represent alternative promising sources for stimulating plant and mushroom development and increasing vegetable production. Many physical factors are currently used f...

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Detalles Bibliográficos
Otros Autores: El-Esawi, Mohamed, editor (editor)
Formato: Libro electrónico
Idioma:Inglés
Publicado: [London] : IntechOpen 2018.
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009437587506719

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