Superfood and Functional Food : The Development of Superfoods and Their Roles as Medicine

Superfood and Functional Food The Development of Superfoods and Their Roles as Medicine

Superfoods and functional foods are receiving increasing attention because of their important roles in health. This book focuses on the production of superfoods and functional foods and their role as medicine. In the early chapters, prominent researchers introduce the roles and production of microal...

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Detalles Bibliográficos
Otros Autores: Naofumi Shiomi (auth), Shiomi, Naofumi, editor (editor), Waisundara, Viduranga, editor
Formato: Libro electrónico
Idioma:Inglés
Publicado: Croatia : IntechOpen 2017
2017.
Materias:
Medicine.
Life Sciences
Food Chemistry
Agricultural and Biological Sciences
Bromatology
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009437581706719

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