Taste

Taste usually occupies the bottom of the sensorial hierarchy, as the quintessentially hedonistic sense, too close to the animal, the elemental and the corporeal, and for this reason disciplined and moralised. At the same time, taste is indissolubly tied to knowledge. To taste is to discriminate, emi...

Full description

Bibliographic Details
Other Authors:	Pavoni, Andrea, editor (editor), Mandic, Danilo, (Law teacher), editor, Nirta, Caterina, editor, Philippopoulos-Mihalopoulos, Andreas, editor
Format:	eBook
Language:	Inglés
Published:	London, England : University of Westminster Press 2018.
Series:	Law and the senses Westminster law & theory lab series
Subjects:	Senses and sensation. Sociological jurisprudence. Law > Psychological aspects. The arts: general issues Philosophy Philosophy: epistemology & theory of knowledge Cultural studies Jurisprudence & general issues Jurisprudence & philosophy of law
See on Biblioteca Universitat Ramon Llull:	https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009436665006719