Yeasts in biotechnology

This book offers a broad understanding of several ways in which yeasts can be applied to the biotechnology industry. The seven chapters are grouped into three sections (apart from the ""Introduction"" section). The Animal Nutrition section comprises two chapters dealing with the...

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Detalles Bibliográficos
Otros Autores: Thalita Peixoto Basso (auth), Basso, Thalita Peixoto, editor (editor)
Formato: Libro electrónico
Idioma:Inglés
Publicado: London, England : IntechOpen 2019
[2019]
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009436149506719

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