Climate-smart food

This open access book asks just how climate-smart our food really is. It follows an average day's worth of food and drink to see where it comes from, how far it travels, and the carbon price we all pay for it. From our breakfast tea and toast, through breaktime chocolate bar, to take-away suppe...

Descripción completa

Detalles Bibliográficos
Autor principal: Reay, Dave. author (author)
Formato: Libro electrónico
Idioma:Inglés
Publicado: Cham Springer Nature 2019
Cham : [2019]
Edición:1st ed. 2019.
Colección:Gale eBooks
Materias:
Ver en Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009431294406719

Ejemplares similares