Areas gastronomicas la gastronomia del siglo XXI: una vision tecnica del nuevo escenario comercial

Bibliographic Details
Main Author: Gularte, Hugo Celso (-)
Corporate Author: e-libro, Corp (-)
Format: eBook
Language:Castellano
Published: Buenos Aires, Argentina : Nobuko 2009.
Edition:1st ed
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009429348706719
Description
Item Description:Description based upon print version of record.
Physical Description:1 online resource (183 p.)
ISBN:9781643604466
9781449257705