Functional food improve health through adequate food

In recent years, the concern of society about how food influences the health status of people has increased. Consumers are increasingly aware that food can prevent the development of certain diseases, so in recent years, the food industry is developing new, healthier products taking into account asp...

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Bibliographic Details
Other Authors: Hueda, Maria Chavarri, editor (editor)
Format: eBook
Language:Inglés
Published: Rijeka, Croatia : IntechOpen 2017
[2017]
Edition:First edition
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009427360306719

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