CyTA: journal of food

Bibliographic Details
Previous Title:Ciencia y tecnología alimentaria
Format: eJournal
Language:Inglés
Published: Abingdon, Oxfordshire, UK : Taylor & Francis ©2009-
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009426295806719
Description
Published:Began with: Vol. 7, no. 1 (May 2009)
Item Description:Refereed/Peer-reviewed
Physical Description:1 online resource
Publication Frequency:Three times a year
ISSN:19476345