International journal of food contamination

The International Journal of Food Contamination publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials.

Bibliographic Details
Format: eJournal
Language:Inglés
Published: [London] : BioMed Central Ltd., part of Springer Nature [2014]-[2022]
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991009423535006719
Description
Summary:The International Journal of Food Contamination publishes baseline, monitoring data, indicating the qualitative and quantitative presence of microbiological and chemical contaminants in foods, animal feed, and their raw materials.
Published:Began with Volume 1 (2014); ceased with Volume 9 (2022)
Item Description:Refereed/Peer-reviewed
Physical Description:1 online resource
ISSN:21962804