Nitrosamines and related N-nitroso compounds : chemistry and biochemistry : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992

Nitrosamines and related N-nitroso compounds chemistry and biochemistry : developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 204th National Meeting of the American Chemical Society, Washington, D.C., August 23-28, 1992

Bibliographic Details
Corporate Authors: American Chemical Society. Division of Agricultural and Food Chemistry (-), American Chemical Society. Meeting
Other Authors: Loeppky, Richard N., ed (ed), Michejda, Christopher J., ed
Format: Book
Language:Inglés
Published: Washington, D.C. : American Chemical Society 1994
Series:ACS symposium series ; 553
Subjects:
Nitrosamines
Toxicologia
Nitrosamines > Congressos
Congressos
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991007041799706719
Description
Physical Description:XII, 388 p. : gràf
Bibliography:Referències bibliogràfiques. Índex
ISBN:9780841228566

Similar Items