Cocina balear las cuatro estaciones
| Main Author: | |
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| Corporate Authors: | , |
| Format: | Book |
| Language: | Castellano |
| Published: |
[Palma de Mallorca] :
Caja de Baleares "Sa Nostra"
DL 1985
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| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991004988299706719 |
| Physical Description: | 140 p., [14] p. de làm. : il. col. ; 25 cm |
|---|---|
| ISBN: | 9788450512540 |
