Food culture in Spain

Bibliographic Details
Main Author: Medina, F. Xavier (-)
Format: Book
Language:Inglés
Published: Wesport, Connecticut [etc.] : Greenwood Press cop. 2005
Series:Food culture around the world
Subjects:
See on Biblioteca Universitat Ramon Llull:https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991004420869706719
Description
Physical Description:XIX, 169 p. : il.; 24 cm
Bibliography:Bibliografia. Glossari. Índex
ISBN:9780313328190