Hôtellerie, restauration, alimentation, tourisme, sport
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Francés |
| Published: |
Marne-la-Vallée :
ONISEP
DL 2008
|
| Series: | Fiches métiers ;
18 |
| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991004313409706719 |
