Zapsalis, C., & Back, R. A. (1985). Food chemistry and nutritional biochemistry. John Wiley.
Cita Chicago Style (17a ed.)Zapsalis, Charles, y R. Anderle Back. Food Chemistry and Nutritional Biochemistry. New York [etc.]: John Wiley, 1985.
Cita MLA (9a ed.)Zapsalis, Charles, y R. Anderle Back. Food Chemistry and Nutritional Biochemistry. John Wiley, 1985.
Precaución: Estas citas no son 100% exactas.