Cocina, cuisine y clase estudio de sociología comparada
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Castellano |
| Published: |
Barcelona :
Gedisa
1995
|
| Series: | Hombre y sociedad (Gedisa Editorial). Cla-de-ma
|
| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991002219749706719 |
| Item Description: | Tít. orig.: Cooking, cuisine, and class |
|---|---|
| Physical Description: | 309 p. : il. ; 23 cm |
| ISBN: | 9788474325492 |
