Manuel d'hygiène des fruits de mer
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | Francés |
| Published: |
Genève :
Organisation Mondiale de la Santé
1977
|
| Series: | OMS, publicación en offset ;
31 |
| Subjects: | |
| See on Biblioteca Universitat Ramon Llull: | https://discovery.url.edu/permalink/34CSUC_URL/1im36ta/alma991001382249706719 |
| Physical Description: | 86 p. |
|---|---|
| ISBN: | 9789242700312 |
